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Georgia

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Georgia

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HS Code(s) this company imports

# HS Code HS Code Description
1 020230 Meat Of Cattle, Frozen: Boned Meat: Other: Other: Other
2 020322 Pork Fresh, Chilled Or Frozen: Frozen: Hocks, Shoulder-Blades And Junctures Not Boned: Of Domestic Hog: Hocks And Junctures Of Them: Other
3 020329 Pork Fresh, Chilled Or Frozen: Frozen: Other: Other: Other: Other
4 020442 Mutton Or Chevon Fresh, Chilled Or Frozen: Other Mutton, Frozen: Other Junctures, Not Boned: Other
5 020621 Edible Meat By-Products Of Cattle, Hogs, Sheep, Goats, Horses, Donkeys, Mules Or Hinnies, Fresh, Chilled Or Frozen: Of Cattle, Frozen: Tongues
6 020622 Edible Meat By-Products Of Cattle, Hogs, Sheep, Goats, Horses, Donkeys, Mules Or Hinnies, Fresh, Chilled Or Frozen: Of Cattle, Frozen: Liver: Other
7 020629 Los demás
8 020649 Edible Meat By-Products Of Cattle, Hogs, Sheep, Goats, Horses, Donkeys, Mules Or Hinnies, Fresh, Chilled Or Frozen: Of Hog, Frozen: Other: Other: Other
9 020700 Carnes e miudezas, comestíveis, frescas, refrigeradas ou congeladas, das aves da posição 0105
10 020712 Meat And Edible Offal, Of The Poultry Of Heading 0105, Fresh, Chilled Or Frozen:  Other ----
11 020713 Meat And Edible Offal, Of The Poultry Of Heading 0105, Fresh, Chilled Or Frozen:  ------Other
12 020714 Meat And Edible By-Products Of Poultry, Specified In Item 0105, Fresh, Chilled Or Frozen: Of Domestic Hen (Gallus Domesticus): Parts Of Poultry And By-Products, Frozen: Parts Of Carcasses: Not Boned: Halfs Or Quarters: Other
13 020910 Seam, Separated From Lean Meat, And Fulmar Oil, Not Rendered Or Extracted By Other Means, Fresh, Chilled, Frozen, Salted, In Salted Brine, Dried Or Smoke-Cured: Pork: Hypodermic Lard: Fresh, Chilled, Frozen Or In Salted Brine
14 021011 Meat And Edible Meat Offal, Salted, In Brine, Dried Or Smoked, Edible Flours And Meals Of Meat Or Meat Offal:  -----Hams And Cuts Them
15 021012 Meat And Edible Meat Offal, Salted, In Brine, Dried Or Smoked, Edible Flours And Meals Of Meat Or Meat Offal:  ----Dried Or Smoked
16 021019 Meat And Edible Meat By-Products, Salted, In Salted Brine, Dried Or Smoke-Cured, Nutritive Flour Of Fine And Coarse Grinding Of Meat Or Meat By-Products: Pork: Other: Of Domestic Hog: Dried Or Smoke-Cured: Other: Other
17 030111 Live Fish: Decorative Fish: Fresh-Water
18 030312 Other Pacific Salmon(Oncorhynchus Gorbuscha, Oncorhynchus Keta, Oncorhynchus Tschawytscha, Oncorhynchus Kisutch, Oncorhynchus Masou And Oncorhynchus Rhodurus)
19 030313 Frozen Fish, Except Of Fish Fillet And Other Fish Meat Referred To Item 0304: Salmonidae, Excluding Liver Or Roes: Salmon Atlantic (Salmo Salar) And Salmon Danubean (Hucho Hucho)
20 030353 Sardinas (Sardina pilchardus, Sardinops spp.), sardinelas (Sardinella spp.) y espadines (Sprattus sprattus).
21 030363 Fish Families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae And Muraenolepididae, Excluding Livers And Roes: -- Cod(Gadus Morhua, Gadus Ogac, Gadus Macrocephalus): --- Species Gadus Morhua
22 030366 Merluzas (Merluccius spp., Urophycis spp.).
23 030367 Fish Families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae And Muraenolepididae, Excluding Livers And Roes: -- Alaska Pollack(Theragra Chalcogramma)
24 030389 прочая
25 030462 Catfish(Pangasius Spp., Silurus Spp., Clarias Spp., Ictalurus Spp.)
26 030489 прочее
27 030493 прочее
28 030539 прочее
29 030549 Fish, Dried, Salted Or In Brine, Smoked Fish, Whether Or Not Cooked Before Or During The Smoking Process, Flours, Meals And Pellets Of Fish, Fit For Human Consumption:  ---Mackerel (Scomber Scombrus, Scomber Australasicus, Scomber Japonicus)