# | GTİP Kodu | GTİP Kodu Açıklaması |
---|---|---|
1 | 040590 | Melted Butter (Ghee) |
2 | 070310 | Other Onions |
3 | 071080 | Other |
4 | 071090 | Mixtures of vegetables |
5 | 071190 | Green pepper in brine |
6 | 071220 | Onions |
7 | 071290 | Dehydrated garlic powder |
8 | 071310 | Other : Peas (Pisum sativum): |
9 | 071320 | Chickpeas (garbanzos) : Other |
10 | 071331 | Beans of the species Vigna Radiata(L) Wilczek |
11 | 071333 | Kidney beans, including white pea beans (Phaseolus vulgaris) |
12 | 071335 | Cow peas (Vigna unguiculata) |
13 | 071339 | Other |
14 | 071390 | Split |
15 | 080119 | Othr Coconuts Excldng Fresh And Dried And Desiccated And Endocarp |
16 | 080132 | Cashew kernel, whole |
17 | 080280 | Split |
18 | 080299 | Other : Other nuts, fresh or dried, whether or not shelled or peeled |
19 | 080450 | Mango pulp |
20 | 080620 | Raisins |
21 | 081190 | Other |
22 | 081290 | Mango slices in brine |
23 | 090111 | A Grade |
24 | 090210 | Contents exceeding 25 g. but not exceeding 1 kg. |
25 | 090230 | Contents exceeding 25 g. but not exceeding 1 kg. |
26 | 090240 | Other |
27 | 090411 | Black pepper, garbled |
28 | 090412 | Crushed or ground |
29 | 090422 | Chilly Powder |
30 | 090611 | Cinnamon bark |